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Ruminants
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Phytogenic substances
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Phytogenics improve the energy efficiency of ruminants
Swine
Fresta®
Phytogenic substances
Post-weaning
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Zinc oxide ban for pharmacological doses: Weaning piglets successfully thanks to phytogenics - part 2
Swine
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Post-weaning
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Zinc oxide ban for pharmacological doses: Weaning piglets successfully thanks to phytogenics - part 1
Technical Note: Heat stress in ruminants
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Aqua
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Phytogenic solutions enhance shrimp performance
Phytogenics
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Healthy, fresh & natural: what drives a Millennial mindset when buying food
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Phytogenics
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Phytogenics on the rise: Mitigate the effects of harmful gases with the power of nature
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Challenges in dairy production: High prices on the feed market – time to act – Part 2
Delacontent
Easter is right around the corner
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Challenges in dairy production: High prices on the feed market – time to act – Part 1
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Sustainability: There is no way around it - and that's good
Phytogenics
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Beneficial effects of two fantastic bio-actives: Thymol and Carvacrol - Part 2
Phytogenics
Phytogenic substances
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Beneficial effects of two fantastic bio-actives: Thymol and Carvacrol - Part 1
Swine
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Improve feed efficiency in pigs with the power of nature
Phytogenics
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How to counteract oxidative stress with phytogenics - Part 2
Phytogenics
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How to counteract oxidative stress with phytogenics - Part 1
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Phytogenics
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Improving intestinal resilience with phytogenics, a promising way - part 2
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Improving intestinal resilience with phytogenics, a promising way
Swine
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Phytogenics as nutritional strategy: Optimizing pork production that resonates positively in premium pork export markets
Delacontent
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VIV MEA 2021: Delacon warmly welcomed in Abu Dhabi
Ruminants
Actifor®
Gut health
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Scours in calves: Improving resilience from the start - Part 2
Ruminants
Actifor®
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Scours in calves: Improving resilience from the start
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Phytogenics
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Plant derived AGP alternatives: Phytogenic substances show promising results against bacterial biofilm formation
Poultry
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Phytogenics for enhancing poultry males' fertility
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Saponins - less prominent, though not less important plant ingredient - part 2
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